View Single Post
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
Mary[_1_] Mary[_1_] is offline
external usenet poster
 
Posts: 51
Default Lodge VS Farberware cast-iron cookware

Lodge cooking surfaces are normally rough. Wagner cooking surfaces are
normally smooth. I own and use both. Check a good hardware store, or
large discount house, or camping store, or military surplus store for
new cast iron cookware. You can also find it at Salvation Army and
Goodwill stores, but only if you beat the antique dealers!


wrote:
> I recently bought a few piece of Farberware cast iron cookware. The
> Farberware cooking surface is quite rough. I am wondering if the Lodge
> Pro-Logic line of cast iron cookware are the same of smoother.
> I live in the Northern VA area. Where can I buy the Lodge cast-iron
> cookware?
>
> Thank you.
>
> Weihan