Mr Libido Incognito wrote:
> jmcquown wrote on 17 Dec 2006 in rec.food.cooking
>
>> Mr Libido Incognito wrote:
>>> jmcquown wrote on 17 Dec 2006 in rec.food.cooking
>>>
>>>> Let broth cool slightly; pour through a strainer into another pot.
>>>> Chill the broth and skim the fat from the top. P
>>>
>>> So you chuck the veggies, or What? Sounds good but as you noticed I
>>> confuse easily
>>
>> Yep, you strain the broth. By that time the veggies are pretty much
>> toast anyway
>>
>> Jill
>>
>
> So I need to add more veggies when comgining the stew. I like chicken
> and dumplings but with added veggies..It ain't the same without peas,
> carrot and onion.

Add away! That's more like a stew for sure, but nothing wrong with it!

Jill