A baking question (cupcakes specifically)
On Tue, 19 Dec 2006 19:26:39 -0700, Christine Dabney
> wrote:
>Do a google search for molten chocolate cakes...a search turns up
>tonse of recipes for this. The best seem to use a ganache sphere in
>the center, which melts when the little cakes are baked.
You don't need a blob of granache in the middle. The liquid center is
due to a ton of chocolate, very little flour and under baking.
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