On 27 Dec 2006 17:52:55 -0800, "Ray" > wrote:

>Hmm. Haven't tried that method, so I can't really comment. I should
>say, however that the end result of the plank method isn't what I would
>call smoked salmon. The plank method does impart a cedar or hickory
>taste, but the taste doesn't permeate the fish as in smoking.

thanks for that information. <s>

>Also the
>salmon is only cooked for about 12 minutes using the plank method,
>whereas I believe that smoking takes an hour or more (but I could be
>wrong).
>
I have never tried it. ICK! I don't like the *smell* of cedar....
so what does that tell you about at least one of my past lives?

LOLOL!

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