"ellen wickberg" > wrote in message
news:ZnSkh.537112$R63.245394@pd7urf1no...
> barry wrote:
>> I'm in the process of making this Ethiopian sourdough crepe. I have the
>> starter working and will be baking/cooking on Saturday. Has anyone here
>> made this bread?
>>
>> Thanks.
>>
>> Barry
> Yes. In Canada, most Ethiopians bake it in square electric frying pans.
> ( usually Injeera is round). You just pour in the batter to make a thin
> layer and remove it when done ( non tacky surface)
> Ellen

I've done this in my panini press - although not with injera batter. I'd
like to try it though, if anyone knows of a supplier of teff flour in UK I'd
be grateful to be told.

Mary