Cornbread
Mr Libido Incognito wrote:
> Michael "Dog3" Lonergan wrote on 28 Dec 2006 in rec.food.cooking
>
>> Sounds good. If I want to can I add pork? I know this is odd.
>>
>> Michael
>>
>>
>
> Don't know...You good replace the bacon with crumbled cooked sausage I
> guess. But not sure if you could just add pork.
He didn't really mean just pork... he meant pork sausage. At least I think
that's what he meant. His original post said pork sausage.
Dang, forget the cornbread, I'm making pork sausage and gravy for breakfast
tomorrow! <G>
Jill
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