"elaine" > schreef in bericht
...
> Could I substitute something else for this. It's very expensive!
>
> Oh, it is a topping for a soup.
>
> --
>
I'd go for creme fraiche or some other type of thick cream. If the soup is
kinda sout, sweeter creams would be good. Or do it vice versa (in which case
Greek yogurt is another otpion).

The soup will also be good without extra cream, I suspect.