Nancy Young wrote:

>
> Perhaps I will. Maybe. But if I had to choose between wonton and
> eggroll wrappers, which would you choose? I've made them with
> wonton wrappers in the past. I thought maybe I could make larger
> shapes using the eggroll wrappers. Bad idea?
>


The wonton wrappers will work fine for making potstickers. The eggroll
ones are a lot thicker than needed.



> I kinda wanted to make them. Maybe I will just buy them and get
> the craving out of the way. An America's Test Kitchen caused
> craving.
>
> nancy
>
I like potstickers especially when homemade. I usually make a batch and
use up 1 pack of wrappers and then freeze the excess for potsticker
emergencies.