"Duckie ®" > wrote in message
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> Ham & Cheese Stromboli
> from Campbell's Kitchen
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>
> Thaw Time: 40 min. - Prep Time: 15 min. - Bake Time: 25 min.
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> 1/2 pkg. Pepperidge Farm(R) Frozen Puff Pastry Sheets (1 sheet)
> 1 egg
> 1 tbsp. water
> 1/2 lb. sliced cooked deli ham
> 1/2 lb. sliced cooked deli turkey
> 1 cup shredded Cheddar cheese
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>
> Directions:
> THAW pastry sheet at room temperature 40 min. Preheat oven to 400°F.
> Mix egg and water.
> UNFOLD pastry on lightly floured surface. Roll into 16"x12"
> rectangle. With short side facing you, layer ham and turkey on bottom
> half of pastry to within 1" of edges. Sprinkle meat with cheese.
> Starting at short side, roll up like a jelly roll. Place seam-side
> down on baking sheet. Tuck ends under to seal. Brush with egg mixture.
> BAKE 25 min. or until golden. Slice and serve warm. Serves 6.
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> To add this recipe to your recipe box, click:
>
> http://www.campbellkitchen.com/kitch... =1141&xf=450
>
> ~~
>
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