On 27 Jan 2007 13:07:03 -0800, "cap'n rye" >
wrote:

>When I make injera all I use is t'eff, water, and a little starter,

Where do you buy your t'eff? I think the bag I bought recently had
gone rancid or something, because the injera was intolerably bitter,
even though I tried it with two separate recipes (one with yeast, one
without).

Serene
--
"I can't decide if I feel more like four ten-year-olds or ten four-year-olds." Laurie Anderson , on turning 40.

http://serenejournal.livejournal.com