In article
>,
Puester > wrote:

> Chicken chili is very tasty with chopped ripe avocado added at the table
> and sour cream (If you LIKE that sort of thing....) ;-)
>
> When I make it too hot, a glug* of half-and-half helps.
>
> gloria p
>
> * an indeterminate measure, equal to "just enough".

Aw, crap!! LIKE that sort of thing? I LOVE avocadoes. I've got two
perfectly ripe ones on the table, too. Dang! Never crossed my mind.
Lunch tomorrow!! Oh, yeah! Thanks for the idea.
--
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