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Nancy Young

"Peter A" > wrote

> In article >,
> says...

>> Mariinated ducks, hanging by their heads. What would you do
>> with those? Just curious. They looked kind of cooked, but
>> probably not.

> Both the pig and duck were probably Chinese barbecue. They are cooked
> with a soy/anise/sweet flavored sauce and can be really delicious. Fully
> cooked. With rice and a vegetable stir fry one or the other can make a
> great and easy meal.

Hey, great idea, thanks. One of these days, I'll get back there and
pick up one or the other. Too bad it's not closer. Place was packed,
too.

nancy