substitute for butter?
"readandpostrosie" > wrote in message
...
>i use a lot of butter.................A LOT! (low carbing)
> is there a healthy way to keep the flavor, but reduce the butter amount?
>
> rosie
You can usually get away with using less...but if you want a healthier alternative,
try Smart Balance. You can use it exactly as you do butter, and they also have
shortening without trans fats as well.
kimberly
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