View Single Post
  #61 (permalink)   Report Post  
Posted to rec.food.cooking
Peter A Peter A is offline
external usenet poster
 
Posts: 1,442
Default speaking of coffee...

In article >, Pstarkoch15
@hotmail.com says...
> On Wed, 07 Feb 2007 20:06:52 -0500, "Jean B." > wrote:
>
> >Koko wrote:
> >> New Mexico Pinon Coffee, whole beans is my favorite.
> >>

> >
> >That can be excellent. I have not had a good batch recently
> >though and am now looking for a perfectly mellow coffee in the
> >Boston area. Boy, if I ever find a wonderful bag of Pinon
> >coffee again, I'm going to go back to TJ's and get several
> >more bags of it.

>
> Here is the info. from the side of the bag.
> www.nmpinoncoffee.com
>
> 1-800-572-0624 for a catalog.
>
> Don't know if they have a show room, but I'll find out before I go to
> Christine's cookin'. I'd love to see their operation.
>
> Koko
>
> --
> New blog in progress
> http://kokoscorner.blogspot.com
>
> A Human being on the net
>


I agree, that's excellent coffee. The pinon flavor is subtle, not the
"whack on the head" that many flavored coffees give you, so many people
(including me) who don't like most flavored coffee love it.

--
Peter Aitken