Hello All,
Sorry for the crossposting !

I have 5 black "tradional" cast iron skillets that need some extra attention
these days! I keep rust off by rubbing oil on them once they are cleaned
and this sort of works.... but I wonder if I couldn't give them a new look.

Is there a recipe or specific method for seasoning a skillet?
Can I apply an enamel myself ? Is there a heat resistant glaze available in
hardware stores? Would I be asking for trouble if I did this myself, such as
flaking,scratches or chips?

It would be great if I could get a couple good suggestions from you avid
passionates of food and metal !

Many thanks