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Dinner Tonight is...
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Posted to rec.food.cooking
Lou Decruss
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Dinner Tonight is...
On Mon, 12 Feb 2007 17:22:29 -0500, "elaine" >
wrote:
>Beats me why they're so expensive - 3 times as much as ordinary bread
>crumbs. I wasn't that impressed!
>
>elaine
What did you use them for? Just curious.
Lou
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