In article >,
Julia Altshuler > wrote:


> Peer pressure also for scotch and other hard liquors. I don't handle
> alcohol well. Even when something is reportedly smoothe, I don't like
> the taste. There are times, however, when I'm in a bar (usually
> listening to jazz) and want to order a drink. In that case, I order
> scotch or cognac neat, and sip on one drink all night.


Sometimes that works. I got a lot of pressure from the server to get
another drink, several times. I had had enough. Finally,she said that
the minimum was one drink per set. I got ginger ale.