Posted to rec.food.cooking
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WWT (actually Barb)
"Steve Wertz" > wrote in message
...
> On Sat, 24 Feb 2007 19:56:35 GMT, Sarah wrote:
>
>> So how did you come to learn mandarine? I have no gift at all for
>> languages,
>> though other languages fascinate me, I really admire anyone who can
>> speak/read in another language, and am always interested in how they
>> learned
>> them. ( I suppose deep down I want them to tell me how easy it is if only
>> I...)
>> It's amazing the interesting things you learn about people on this NG.
>> Sorry if I'm being to nosy but I just thought I'd ask.
>
> Remember when I said:
>
>>> I'm not *all* fun and jokes. It really *is* called Mey Lee.
>>> Just so you know I'm not pulling your leg (100% of the time).
>
> I used Google to find out what other shops were in the same strip
> mall at the same address on Convoy street next to Jasmine Dim Sum
> Restaurant.
>
> Those Chinese characters really say "Feng Shui", as shown on the
> chart on the right at: http://en.wikipedia.org/wiki/Feng_shui
>
> I know. I suck. ;-)
>
> ObFood: Instead of smoking my Greek-like brined chicken, I
> stuffed it with mushrooms, jasmine and wild rices, sautéed red
> bell pepper, poblano, onion, celery,and thyme + herbs de province
> (with that deadly lavnder) and it's baking away in the oven right
> now. I'll have sugar snap peas on the side with the stuffing.
>
> -sw
Wondered how you did it!!! Wouldn'd have thought of doing the google thing!
Sarah
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