> wrote in message
oups.com...
>I have a great old cookbook, but all canned items are listed as a No.
> 2 can, No. 4 can, etc. Does anyone have today's equivalent of these
> can sizes? Thank you!
>

That cookbook must be REALLY ancient. There are some can conversions on this
page, but not for a #4 or #2 can.
http://www.wwrecipes.com/convert.htm