Steve Wertz > wrote in
:
> On Tue, 27 Feb 2007 15:28:49 +0000 (UTC), enigma wrote:
>
>> my kid is really fond of olive oil & herb dipping stuff.
>> he also enjoys bread making, so i'm looking for a good
>> dipping bread recipe.
>> i do have a bread machine, but i don't like baking the
>> loaf
>> in it because it always ends up lopsided.
>> lee
>
> Herbs de Provence + Mediterranean oregano. Microwaved in
> the oil for 10 seconds - just enough to warm it up
> slightly.
ok.... i like the idea of warming slightly

so, what bread?
some type of Italian or French white?
lee
--
Question with boldness even the existence of god; because if
there be
one, he must more approve the homage of reason than that of
blindfolded
fear. - Thomas Jefferson