"enigma" > wrote in message
. ..
> my kid is really fond of olive oil & herb dipping stuff. he
> also enjoys bread making, so i'm looking for a good dipping
> bread recipe.
> i do have a bread machine, but i don't like baking the loaf
> in it because it always ends up lopsided.

Lee how about pita with dukkah? Mix the dukkah with olive oil and dip away.
Dip away. You can also use dukkah as a seasoning for meat or veg.

Dukkah
http://www.theepicentre.com/Spices/dukkah.html

Ingredients:
3 1/3 tbsp hazelnuts
4 tbsp pistachio nuts
10 tbsp white sesame seeds
5 tbsp ground coriander seeds
2 1/2 tbsp ground cumin seeds
1 tsp salt, more or less to taste
1/2 tsp ground black pepper

Preparation:
Roast the hazelnuts and pistachio nuts then chop them into small dices in a
food processor. Toast the sesame seeds in a dry pan until golden brown. The
coriander and cumin seeds may be roasted whole and then ground, however I
find the flavor is lighter when plain ground coriander and cumin are used.
Blend all the ingredients together and store in an airtight container.