Virginia Tadrzynski wrote:
> I have been out of the loop for awhile (rotten sick, not Norwalk) and just
> laying about looking at food television and reading my cookbooks....
>
> Question that rose from this lolling......
>
> Maple syrup......what do you put it on.


Pancakes, waffles, French toast. I've also had it on not-too-sweet
bread pudding.

Regarding your neighbors, as my mother used to say, frequently:

"Each to his own taste," said the farmer as he kissed the cow.

gloria p