Chicken parts in Marinade
"Mark Thorson" > wrote in message
...
> cybercat wrote:
>>
>> I bought them fresh last night, deboned and covered in marinade (soy,
>> cider vinegar, molasses, garlic and ginger, a little water) overnight.
>> I meant to cook them tonight but got sidetracked.
>>
>> Will they be okay til I cook them tomorrow?
>
> Go right ahead and eat it.
> Have seconds. Enjoy! :-)
You nasty, nasty man.
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