On Wed, 28 Feb 2007 20:55:29 -0600, Omelet > wrote:

>In article .com>,
> wrote:
>
>> What's YOUR best way to make Poached Eggs? I have never eaten them
>> and want to find a good, tried and true recipe. Any ideas?
>>
>> Thanks in advance!
>
>I like them best water poached.

Actually, I considered the only way to do it properly until this post
and the admonition about my reply. I did a little research and found
you can poach them in multiple liquids - stock, milk, etc. Still, I
still think the traditional method of acidified water is the what I will
stick with.