In article >,
Peter A > wrote:

> A quick burst of Pam will prevent the eggs from sticking to them (if
> that's a problem).

Thanks! Last I read, PAM has wheat in it but I'll just use a little
olive oil on them instead. I see that PAM is a ConAgra product. Seems
like pretty soon there'll be just one big company that produces
everything--- ConAllgra maybe.

Emma