kilikini wrote on Fri, 2 Mar 2007 19:18:36 -0500:

k> elaine wrote:
??>> Anyone know what it's called. Not soya or teriaki. It
??>> has a lighter and somewhat different flavour.
??>>
??>> elaine

k> Tonkatsu sauce? Is it red, or actually like a BBQ sauce
k> color?

I don't think I'd use Tonkatsu sauce for tempura. It's good for
deep-fried breaded pork and chicken. I have a recipe but I have
to admit I prefer the store-bought stuff :-)


James Silverton
Potomac, Maryland

E-mail, with obvious alterations:
not.jim.silverton.at.comcast.not