In article >,
"Dimitri" > wrote:

> "elaine" > wrote in message
> ...
> > Anyone know what it's called. Not soya or teriaki. It has a lighter and
> > somewhat different flavour.
> >
> > elaine
>
> Ususlly its made
>
> 2 cup dashi soup stock
> 1/2 cup mirin
> 1/2 cup soy sauce
> 1 tbsp sugar
>
> Dimitri

I mix equal parts of soy and oyster sauce together.
--
Peace, Om

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