On 06 Mar 2007 00:39:35 GMT, PeterLucas <inbrissie@home> wrote:

>The fact that you want to sit there and waffle on about the inane
>differences between different types of eggs speaks volumes as to what
>you are.
>
>A pretentious ****.
>
>For busy people, my way is a way to have a breakfast of low-no fat
>poached eggs in under 2 mins sitting on some toast.
>
>If you don't like it because it doesn't adhere to the strict set of
>guidlines in your voluminous self written cooking bible, don't do it. I
>don't care.

Go crawl back under whatever rock you inhabit, you ignorant, vulgar,
aussie.