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Omelet Omelet is offline
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Default Cryovaced meat odor?

In article >,
"elaine" > wrote:

> "Omelet" > wrote in message
> news >
>
> > This morning, I bought some Calves feet to make some P'tcha. They were
> > cryovaced and smelled "off" when I opened them just a couple of hours
> > later. Not rotten per se', (rotten meat has a very "special" odor) but
> > just "off" like past packages of pork shoulders have.
> >
> > I rinsed them off and then they smelled ok and the results that are now
> > being slow cooked smell wonderful.
> >
> > WTF is up with that?

>
> Ok, first things first. WTH is P'tcha?
>
> elaine


Calf's foot jelly aspic:

<http://www.cyber-kitchen.com/rfcj/DE...s_Foot_Jelly_-
_meat.html>
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Peace, Om

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