"Mike Petro" > writes:

> The time for Shincha is approaching, where will you be getting yours
> this year?
>
> I have been using http://www.chajin.co.jp/ with decent results,
> although I am certain it is not the elite stuff.
>
> Anyway, just checking to see what others are doing as I am in the
> market for about 1 kg worth.

Hey Mike: In view of your mention of a kg, I think it would be nice if
you said something about the lengths you go to in guarding the
freshness of this extremely perishable tea.

/Lew
---
Lew Perin /
http://www.panix.com/~perin/babelcarp.html