Review: EAST Japanese & Asian Fusion, Berkeley Hts., NJ
On 2007-03-10 22:44:07 -0800, "Art" > said:
> Nigiris:
>
> Mackerel - Haven't had great saba since I left Boston. Everything down
> here tastes pickled. This wasn't great, either.
Saba, when done well, is one of my very favorites. I assume you know
that saba is always lightly pickled?
> Spanish mackerel - on the tough side. Wouldn't order again.
Aji is whittled up fresh, and not pickled. So logically if you had a
bad aji, you can be sure you've diminished the back log by one! You
should have as good a shot as any that the next will be okay.
> Salmon - very good
>
> White tuna - very good, but hard to go wrong with this. One of my top
> 5.
I don't like being in the same room with that stuff.
> Hamachi - not the best I've had. Not the worst, either. Didn't have
> much flavor, actually.
>
> Ikura - generous portions of firm, bouncy eggs. Lots of flavor without
> going overboard on the salt.
>
> Rolls:
>
> Spider - decent, but the inclusion of lettuce was a little off-
> putting.
>
> Crunchy spicy salmon - really, really good. My favorite item, I
> believe.
>
> Spicy tuna - one of the better versions I've had.
Holy moly, 6 nigiri's and three rolls? They took you to your car in a
whell-barrow?
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