After stocking up on $1.29 point cut corned beef brisket, I found
another store that had them on sale for $.99/lb. So now I got enough
till next year.

Slow cooked the fat part is sooooooooo good tasting. It's even worth
killing myself a little by eating it. With the extra high salt and
fat I wonder how many minutes of my life I'm giving up to eat a
serving.