Do you eat the fat?
On Mar 16, 11:00�am, "James" > wrote:
> After stocking up on $1.29 point cut corned beef brisket, I found
> another store that had them on sale for $.99/lb. *So now I got enough
> till next year.
>
> Slow cooked the fat part is sooooooooo good tasting. *It's even worth
> killing myself a little by eating it. *With the extra high salt and
> fat I wonder how many minutes of my life I'm giving up to eat a
> serving.
I know, it is hard to resist, I may eat some, then try to trim the
rest. The salt is bad too but it makes things taste good. I try to not
salt my food, and occasionally give myself a little treat, and have
have some.
Rosie
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