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Bob Becker Bob Becker is offline
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Default cleaning and sanitizing


"Tater" > wrote in message
oups.com...
>I am planning on staring my wine kit next week (yay!)
> some instructions say to start by cleaning everything at once, others
> say clean and sanitize parts to be used at each step, which to do?


I've made about 10 kits, and I use One-Step.
I usually just mix up a batch in the sink, dunk all my equipment
(and bottles at bottling time) into it, and then rinse everything with plain
water.
Haven't had a problem yet.