SPOONS wrote:

> Hi all,
>
> I'm making some spinach & feta phyllo triangle appetizers and I was
> wondering can they be frozen? If so, then do I bake them first and then
> freeze or freeze unbaked?
>
> Thanks a bunch,
> SPOONS
>
>
>
Bake them first, else you'll have a gluey mess. Freeze with wax paper
between layers of triangles. Try to squeeze as much air as possible out
of the package.
Peg