"elaine" > wrote in message
...
> My vote goes for turkey. Today instead of buying my usual chicken legs, I
> bought a couple of turkey thighs. I'm making leek & potato soup. The
> pets are hovering - they always seem to appear when I'm taking the meat
> off the bones!
>
> e.


I doubt that you'll find turkey stock to be "the best" for all kinds of
soup, unless you've had a stroke and your sense of taste is totally hosed.