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tert in seattle

writes:
>On Thu, 22 Mar 2007 18:33:05 GMT, JoeSpareBedroom wrote:
>
>> "elaine" > wrote in message
>> ...
>>> My vote goes for turkey. Today instead of buying my usual chicken legs, I
>>> bought a couple of turkey thighs. I'm making leek & potato soup. The
>>> pets are hovering - they always seem to appear when I'm taking the meat
>>> off the bones!
>>>
>>> e.
>>
>>
>> I doubt that you'll find turkey stock to be "the best" for all kinds of
>> soup, unless you've had a stroke and your sense of taste is totally hosed.
>
>ditto..hold the turkey burgers also!

I tried making meatloaf with ground turkey from TJs ... it would have
been better without the little bone pieces ... a little too much texture :-/