best stock for soup
"elaine" > wrote in message
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>> "elaine" > wrote in message
>> ...
>>>
>>> "JoeSpareBedroom" > wrote in message
>>>> How old are you, Elaine?
>>>
>>> why?
>>
>>
>> I'm wondering how many years you've been exposed to food, and unaware of
>> how the tastes of beef, chicken and turkey stock are so different. If you
>> said "I'm 23", I'd imagine that you'd never cooked while a teenager, went
>> to college and never cooked, and now, you're cooking for yourself for the
>> first time. If you say "I'm 47", that would lead to other conclusions. If
>> you say "I'm 71", then my stroke theory becomes even more valid.
>
> I am biting my tongue!
>
> And realize that the subject line should have read 'best stock for some
> soup'. What I wanted to say - and didn't very well - was that turkey
> stock is more flavourful than chicken stock IMHO.
>
> e.
Why "biting your tongue"? My age theories aren't that odd, considering
statistics and the realities of life.
As far as "more flavorful", that not relevant. It's WHICH flavor that
matters, not HOW MUCH flavor.
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