"Andy" <q> wrote in message ...
> Felice Friese said...
>
>> Couldn't let the waffs get cold while I took pictures, but they were
>> half a/p flour and half whole wheat, one with Kerrygold butter and one
>> with Grade B maple syrup.
>
> You don't like butter and syrup to touch or something?
>
> Andy

Like the kids who don't want any food touching another on the plate? Nope. I
just want ALL-butter taste and then ALL-syrup taste, neither one
"contaminated" by the other. Must be the purist in me.

BTW, thanks for the Waffle Day reminder. Without it I might have had
pancakes, and then where would the world be?

Felice