In article .com>,
"Sheldon" > wrote:

> On Mar 22, 2:20�pm, "elaine" > wrote:
> > My vote goes for turkey. Today instead of buying my usual chicken legs, I
> > bought a couple of turkey thighs. *I'm making leek & potato soup. *The pets
> > are hovering - they always seem to appear when I'm taking the meat off the
> > bones!
>
> If I could choose only one stock it would be vegetable, can be easily
> custom tailered and used with anything that needs stock.

My most common "generic" stock is a mix of chicken and vegetable...

but I'm not opposed to turkey. I only have turkey stock makings
annually. Chicken is more common, altho' beef and veggie stock is
beginning to gain some ground here. :-)
--
Peace, Om

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