On Mar 30, 1:20�pm, "Dimitri" > wrote:
> "jmcquown" > wrote in message
>
> ...
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> > Melba's Jammin' wrote:
> >> I was in Byerly's earlier in the week and damn near had a stroke. *I
> >> was looking for lamb shanks. *I've never cooked them but order them
> >> out when I can. *Jesus, Mary, and Joseph! *They were something like
> >> $15/lb. *What they had were frozen (individually) and large --
> >> running between $10 and $14 EACH. * Is this "what they cost?" * Call
> >> the paramedics.
>
> > Must be because Easter is coming. *I normally get two nice meatly lamb
> > shanks for about $2.99/lb (it's been a while since I bought any). *What's
> > the big deal about lamb and Easter? *Come to think of it, someone else was
> > complaining about the price of eggs. *I just saw them advertised for $1 a
> > dozen at Kroger on television. *I'll build some coops and raise laying hens
> > on my patio first before I pay more than $3 for some eggs. *Or, I'll just
> > stop eating eggs.
>
> > Jill
>
> Yep $2.99 is the price, anything more and they can keep them.

I wouldn't pay more than a buck and a half. Yesterday I paid $1.19/
doz for jumbo double yolkers at Stewarts.
http://www.stewartsshops.com/Content...y&ContentID=49

Often they have a sale on small eggs; 99 cents/2 dozen... that's a
great buy.

Sheldon