"Sean S" <seans_efn_dotorg> wrote in message
...
> "WiNK" > laid this on me:
> > "winnard" > wrote in message
> > ...
> >>
> {snip]
> >>
> >> I could make some of them longer.
> >>
> >> winnard
> >
> > That's the great thing about dill dough loaves.... it's the kind of
> > thing you can make different lengths.
> >
> > Peach
>
> I thought what mattered was how thick the dough was, and how long it
> took to rise?
>
> Sean
> --

Thickness of the dough, length of the dough...all of this is irrelevant if
the recipe isn't worth a damn. ;-)

Peach