"Kate Dicey" > wrote in message
...
> Warren Okuma wrote:
> >
> > So what is your favorite historical recipe that you tried?
>
> Blamanger of Capons from Hieatt & Bultler's Medieval Cookery for Modern
> Cooks. I have a lower fat version on my web site, done when the gall
> bladder went up the creek! This has become a family favourite, and is
> the only way my 9 YO son will eat white rice without protest!
> --
> Kate XXXXXX
> Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
> http://www.diceyhome.free-online.co.uk
> Click on Kate's Pages and explore!

Very cool website, Kate. Thanks, I've bookmarked you!

SD