"Steve Calvin" > wrote in message

> Nonnymus wrote:
> > A friend and I were discussing the best way to cook ribs. He swears
> > that adding liquid smoke to the water as he boils them gives the
> > best flavor. I prefer sprinkling it on after removing them from
> > the water, or adding it to the catsup. What are your suggestions,
> > and what is the best brand of liquid smoke to use?
> >
> > Nonny
>
> MOOSIE?

No. Moosmeat had *much* more...class.
>
> --
> Steve

BOB