Robin Carroll-Mann wrote:
>
> On Sun, 22 Feb 2004 13:47:39 +0200, "Opinicus" >
> wrote:
>
> >"Ralf Dieholt" > wrote in message
> . com...
> >> I think there must be many good recipes for worms, since our ancestors
> >> ate worms and worms are very healthy ?
> >
> >Well there was the famous Diet of Worms...
>
> To be washed down with some absinthe, naturally.
>
> But what is really needed here are some good recipes for troll.
>
> Robin Carroll-Mann
> "Mostly Harmless" -- Douglas Adams
> To email me, remove the fish


Troll soup!

First catch your troll... Truss and gag tightly and put on one side...

Make 14 lbs of bread dough and shape into rolls... Put aside to rise
while making the soup.

Fill a humongous saucepan half way with water or vegetable stock* and
bring to the boil... Add, in this order, waiting for the broth to come
back to the boil each time:

8 sweedes, diced finely
12 lbs of dices carrots
14 lbs of diced onions
6 lbs of pearl barley
14 heads of celery, sliced finely
8 Savoy cabbages, finely shredded
10 lbs of leeks sliced finely
1 lb finely minced parsley
Salt & pepper to taste

While the soup is cooking, bake the bread rolls. Go check on the
troll.. Oh, bugger, it died! Never mind, just bury it under the compost
heap, it'll feed the roses nicely.

Serve soup and rolls to the gathered multitude.
--
Kate XXXXXX
Lady Catherine, Wardrobe Mistress of the Chocolate Buttons
http://www.diceyhome.free-online.co.uk
Click on Kate's Pages and explore!

* If you use stock cubes for this recipe, don't add more salt - they are
salty enough!