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Leonard Blaisdell

In article >, wrote:

> Anyone have a nice savory dish that might use this?
> I tried searching the web and mostly came up with either
> whipped cream variations, or recipes saying how this tastes
> just like it would with heavy cream but is much healthier
> and doesn't use it. Sigh. I *have* it and *want* to use it
> but I was hoping for something non-dessert. Any ideas?

After reading thirty posts below this one, I can always suggest
Fettucine Alfredo. I like to toss shrimp in mine.
I also use a half pint of heavy cream to three parts mayo in making
potato salad. I have no regard for a healthy heart.

leo

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