Puester wrote:

> I used to dislike it intensely and thought it tasted like soap.
> After a few years of eating it in Thai and Mexican foods, especially
> salsa and dips, I began to like the flavor and missed it when it wasn't
> included.

We like Thai food - and yes, a lot of their dishes include cilantro.
>
> My daughter (in her 30's) is still a rabid anti-cilantro person and
> she's so strong in her dislikes, I doubt she'll ever taste it again.
>
> Too bad, her loss!

Quite so! I particularly like it with pork stir-fries - gives it "that
something extra".

--
Cheers
Chatty Cathy