On May 5, 9:41 am, Food Snob > wrote:
> An indispensable ingredient if you want to add heat without altering
> flavor.
>
> Anyone else use this?
>

Indispensable! Great steaming heaps of bovine ordure.

If I want hot I select a chilli of the appropriate hotness and add the
right amount. I grow, I eat, I enjoy. Simple. Why do I need some
processed product? Because some advertising campaign or TV show said
I should? Do you really think you have or need such a fine level of
control? Take more water with it.

David