"Julie Bove" > wrote in message
news:O_U_h.129$83.4@trndny08...
>
> "johnniemccoy@" > wrote in message
> news:6TU_h.554$Q96.168@trnddc04...
>> I'm thinking about trying a lasagna using lavash bread (kinda like a
>> square tortilla made with flax, oat bran and whole wheat flour). Figured
>> I'd cut a piece the width of the thing I cook it in, put a little stuff
>> in the bottom then fold the bread over... put some more stuff in and fold
>> over again and so on (if the folding doesn't look right I'll just cut it
>> to size).
>>
>> What I'm asking of some of you experienced cooks is, am I going to make a
>> disgusting mess or is it worth trying? (lol)
>
> I'm thinking huge disgusting mess and not necessarily all that low in
> carbs.
>
Well, maybe I'll try a little test dish then... like with one layer just for
the hell of it.

John