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Peter A

In article >,
says...
> > What drives me bonkers is when people add salt to food before they've
> > even tasted it. Heresy!
>
> You are right on so many levels. Unfortunately, I've never eaten a beef
> steak that didn't need salt. Piece by piece to my taste. No ketchup
> though.
>
> leo
>

If you are sure that the cook did not salt the meat, then I am with you.

--
Peter Aitken